Lab-grown meat is not a new industry but recently companies have turned their attention to formulating lab-grown seafood. Plant based “tuna” will be on shelves at Whole Foods and Thrive Market this week. Made from beans legumes and algae, food developers have attempted to capture tuna’s distinct flavour and texture in their newest product although they claim the product does not have the same aroma.
BC Albacore is a sustainable source for healthy marine protein both for the consumer and the ocean it is harvested from. By supporting sustainable fisheries we can ensure our oceans are productive and can employ future fishing generations to come.